Neuhaus

500 Madison Avenue at West 52nd Street
New York, NY 

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The 160-year-old inventor of pralines serves an array of quintessential Belgian Chocolate, crafted entirely in Belgium and imported fresh weekly. Many pretty varieties of milk, dark and flavored bon ons, plus bars and seasonal treats.

Also at Lexington & 51st Street, Grand Central, Hudson Yards, Westfield World Trade Center, Soho (160 Spring Street).

Monday–Friday 10 am – 7 pm
Saturday & Sunday 10 am – 6 pm

Neuhaus

The 160-year-old inventor of pralines serves an array of quintessential Belgian Chocolate, crafted entirely in Belgium and imported fresh weekly. Many pretty varieties of milk, dark and flavored bon ons, plus bars and seasonal treats.

Also at Lexington & 51st Street, Grand Central, Hudson Yards, Westfield World Trade Center, Soho (160 Spring Street).

Monday–Friday 10 am – 7 pm
Saturday & Sunday 10 am – 6 pm