Kids Kitchen: i Cannoli
June 15 @ 11:00 am - 12:00 pm
Learn about the history and process of making one of the most popular and loved Italian desserts: il cannolo, fried pastry shell filled with sweetened Ricotta cream. Fill a cannolo shell with toppings of choice to add to the ricotta cream filling in this guided hands on experience. Parents can enjoy Lavazza coffee and housemade Cantucci while the kids learn.