Kid On The Town
Culture For City Kids
The Museum of Food and Drink (MOFAD)
62 Bayard Street
Brooklyn, New York

Friday–Sunday 12 pm–6 pm

A nonprofit dedicated to advancing public understanding of the culture, history, science, production, and commerce of food and drink showcases exhibit concepts as it works toward opening a full-scale museum.

$: $14, $10/students & seniors, $7/ages 6-17, free/ages 5 & under

Current Kid-Friendly Exhibits:

Chow: Making the Chinese American Restaurant (through Aug 31)

This exhibit celebrates the birth and evolution of Chinese American restaurants, tracing their nearly 170-year history and sparking conversation about food culture, immigration, and what it means to be American. See a timeline of Chinese menus from 1910 to the present, enjoy tastings created by the country’s most talented Chinese American chefs, and try a treat from a continuously operating 1,500-pound fortune cookie machine.

More info on The Museum of Food and Drink (MOFAD)

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